Courage, mon brave !
Suggestion for Schools
Hotel Emeraude
Peisey-Vallandry - Les Arcs - La Plagne / Paradiski
The Setting
In the heart of the world's second largest ski area, Peisey-Vallandry is the best-kept secret of the French Alps. Peisey and Vallandry are two picturesque, intertwined villages that together form a charming winter base, with direct links to the Paradiski area of Les Arcs and Peisey-Vallandry.
The villages feature a mix of traditional apartments, hotels and chalets, all in a picturesque, family-friendly setting, while the peaceful atmosphere suits those focused on skiing.
With superb piste access and a peaceful atmosphere, Plan Peisey and Vallandry are a wonderful choice if your priority is skiing across the world's third-largest linked ski area.
Spectacular views are part of the deal when you're skiing in Peisey-Vallandry, thanks to the resort's location on the shoulders of 2,733m Aiguille Grive and 2,488m Aiguille Rousse.
The Skiing
Peisey-Vallandry is a wise choice of resort for beginners and intermediates.
For the more experienced skiers the sky is almost the limit, the ski area stretches between 1,200 m and 3,250 m above sea level guaranteeing exceptional snow cover throughout the season. You can ski among larch forests, snow-covered mountain pastures and high-altitude slopes with views of Mont Blanc, the 3 linked resorts of Les Arcs, Peisey-Vallandry and La Plagne have 425 km of downhill ski slopes, 70% of the ski area is above 2,000 metres with 2 skiable glaciers all in the heart of one of the most beautiful mountain ranges in the Alps.
The Accommodation
Lovely 3 star ski in ski out hotel located at 1600m in the heart of the Paradiski
Entirely renovated in 2025, the hotel combines modern comfort and French flair; the rooms blend wooden elegance and mountain comfort for a refreshing, tailored stay. A small heated pool at 28°C with a view of the slopes is the perfect spot to relax after a day's skiing.
The continental buffet breakfast of fresh bread and pastries — accompanied by jams, local honeys and Alpine cheeses, Savoyard charcuterie, farm yogurts and seasonal fruits — comes with a selection of unlimited juices and hot drinks.
Evening meals will be tailored to school groups, but for the more adventurous the famous Savoyard specialities of Raclette and Fondue will be on offer.
Sounds good to you?
If you are interested in looking further at this destination please send an email to hello@skicompany.net or please give me a call on 0208 858 9535, personally I think it is good to talk !